Some of you have been banging pots and pans for a photo of what I’ve really been growing, so here she is, this big girl of mine. She turned one year old on November 13th…and decided to start walking last night…!!!
So, it turns out my local food co-op makes an annual bulk seed order, which means merry Christmas to me: New seeds at a discount from a regional, largely organic, non-GMO supplier. Virtue + thrift = legitimized greed!
Now I have a gloriously dense seed catalog full of crops I’ve never heard of, and my garden plans for ‘09 are totally in flux. I would like to grow a nice big batch of peas, but which ones?
So I’m appealing to you: What are your favorite pea varieties? Below is the list of peas available in my seed catalog; check your favorite, if it’s among them, and/or write your true favorite in the comments.
What a couple of incommunicado months. Sheesh. Is this still a blog? Yeah, but it’s a blog about a dedicated spring gardener who became an extremely negligent fall gardener.
(Wow, I had to test-drive that new feature! Nice.)
Dudes, I don’t even want to rehash the sad story of “the harvest.” In my case, it played out like a horror flick. Or, you know, I remember first hearing about the hunger-relief program Second Harvest — now, I’m confident that they work wonders, but, in my world, their name has always sounded like a euphemism for regurgitation. That’s how it was in my garden this fall, yo; harvest became a euphemism for what I was doing: clawing through blighted and blackened tomatoes just so I could salvage some seeds; letting the countless tomatilloes soften on the vine after determining that I don’t really like their taste. Then there was the lone pumpkin that harvested itself / fell to the ground, from whence I tried to gather it and instead came away with the softened stem in my hand (I lugged it home, anyway, where it turned foul within three days). Oh, the saga.
Well, it can’t get much worse next year! Optimism levels on the rebound. Should be good-to-go by springtime. I am seriously reconsidering what I will grow, though. I’ll always enjoy fresh salad greens, and having so much zucchini will always be a wonderful reason to bake more chocolate zucchini cake (kudos, kudos, kudos). But, the tomatoes? Sheesh, guys, I really didn’t dig them that much. They are, in my book, the most beautiful seedlings, and we did get some delicious mouthsful of the Black Krim that honestly did taste like red wine. But, holy crap, the blight! The interminable wait for the first ripe one! And then the same wait for the next! And then I just got thoroughly depressed by the idea of schlepping over to the plot again just to pick maybe one ‘mato that would end up mouldering on the countertop, anyway (why? They kind of give me indigestion after noon)!
I miserably failed at Tomato Husbandry, yo, and Pumpkin Husbandry was like a “D-”.
The wondrous counterweight to all the rampant garden negligence is the unstoppable thriving of babygirl Freya. She now eats with two fists; and has a sort-of wrinkled-nose, “Hey, I’m on to you!” expression, along with countless others; and crawls with such amazing gusto that you can hear her coming from two rooms away. Her first words after “Mama” and “Dada” were “Hi” and “Wow.” How wonderful is that. When we get up in the morning, she waves to the world outside the window. The girl literally greets the day. How amazing is she?
Last night I was trying to chop up some herbs with a dull knife and she got so excited about the big bunch of cilantro. At the risk of projecting too much of my own enthusiasms onto her young self, I dare say the girl likes green things.
Here’s to more goofy updates before the next growing season. Can’t wait to read what you all have been doing.